Specialty Ingredients

Acerola (Malpighia glabra), also known as Barbados Cherry or Wild Crapemyrtle, is a tropical fruit-bearing shrub or small tree in the family Malpighiaceae, native to the West Indies and Northern South America. The health benefits of acerola are likely...

AnthoComplete (N669) is a specially designed blend of anthocyanins derived from wild bilberry, wild blueberry, acai, black currant extract, sweet cherry, raspberry, elderberry, blackberry, aronia, black soybean hull extract and blue corn. Anthocyanins...

Fucorich is a novel fucoidan ingredient extracted from wild Wakame seaweed growing in the remote and pristine ocean waters of Patagonia. Developed especially for functional food and beverage applications, Fucorich contains a minimum of 50% fucoidan and...

Inulin is a humectant: it draws water from the environment into the skin, thus helping to keep it hydrated. In addition, it is also used as a skin-conditioning agent.  INCI: Inulin Claims: Humectant Skin conditining Applications/...

PromOat Beta Glucan is a source of beta glucan –  the soluble dietary fibre in oat bran that contains important functional and health benefits. As well as being a natural ingredient, PromOat has clean taste, a neutral colour and creates a...

VitaVeggie® (N361) is an all-vegetable, high antioxidant (ORAC) capacity blend that is rich in phenolics from vegetable concentrates, as well as fully intact vegetable phytochemicals from freeze-dried vegetable powders. VitaVeggie combines the...